SKU: 10639018765

12th - 16th Century Forest Green Serpentine Necklace 1

Sale price$792.00 Regular price$880.00
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Description

12th - 16th Century Forest Green Serpentine Necklace 112th to 16th Century Forest Green Serpentine Beads from Mali and Mauritania Vivid Forest Green Serpentine have been treasured throughout West Africa for more than a thousand years. These ancient hand shaped and drilled stone beads were found in Mauritania and Mali, where they are though to have been imported into Africa across important trade routes for Gold, Copper, and Salt at the height of the Empire of Mali. Their origin was the Indus Valley,

  • 12th to 16th Century Forest Green Serpentine Beads from Mali and Mauritania
  • Vivid Forest Green Serpentine have been treasured throughout West Africa for more than a thousand years. These ancient hand shaped and drilled stone beads were found in Mauritania and Mali, where they are though to have been imported into Africa across important trade routes for Gold, Copper, and Salt at the height of the Empire of Mali.
  • Their origin was the Indus Valley, which was the location of two major Ancient Cultures; the Harappan and Mohenjo-Daro Civilizations.
  • These Indus Civilizations had grown in size, wealth and importance since 2300 BC, and were very famous for a thriving Carnelian Trade and sophisticated Metallurgy techniques. This area of river valleys was beneath the Himalaya Mountains in what is know Pakistan, small parts of Afghanistan, and Northern India. The fine and rare precious arts produced in these cultures traveled over important Trans-African Trade Routes to the wealthiest of Kingdoms in West and Northern  Africa.
  • The center of West African World was the Mali Empire, which flourished from 1200 to 1600 AD. The Empire was founded by Sundiata Keita, and was renowned in the Ancient World for it's vast power, size and enormous wealth. The Empire's total area was staggering in size, as it included included nearly all the land between the Sahara Desert and the Coastal Forests of West Africa.
  • The Empire of Mali spanned the Modern Day countries of Senegal, southern Mauritania, Mali, northern Burkina Faso, western Niger, the Gambia, Guinea-Bissau, Guinea, the Ivory Coast and northern Ghana. By 1350, the Empire covered approximately 439,400 square miles of land and resources.
  • The Empire of Mali flourished mostly on account of Trade in Gold, Copper and Salt; three of most immense Gold mines in Africa were located within it's borders. The Empire of Mali profoundly influenced the Culture of West Africa to this very day, through the spread of it's language, laws and customs, and was the Center of the Trans-Saharan Trade. Rare and Luxurious natural materials, like these Precious Serpentine are only found in Mali and Mauritania to this day, where they carry a high Talismanic Value, similar to that of Gold.
  • Length : Approx. 44"
  • These Precious Serpentine Beads are in the same configuration as they were purchased in Mali years ago. They have been lovingly restrung on fresh cotton cord by our New York City staff.
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SKU: 10639018765

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4.1 ★★★★★
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Tawanna Cullen
Draper, US
★★★★★ 5
Love This Set!
Color: Green
My daughter loves making matcha with this set. It as lasted for her matcha making sessions. The size is perfect to sit on top of the counter top. It's easy to clean, and leaves no after taste of any kind, nothing but great tasting matcha. The whisk makes to mix and get all the matcha powder so non sticks at the bottom or sides. It's a great buy!
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Reviewed in the United States on April 13, 2026
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Verified Purchase
Eglantine
New York, US
★★★★★ 5
Great taste
Flavor Name: Ceremony Matcha-1.06oz
Great quality matcha. It came with a cute little metal spoon. The color was bright green, just the way its supposed to be.
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Reviewed in the United States on March 17, 2026
J
Verified Purchase
joshua
Lexington, US
★★★★★ 5
Nice Matcha
Flavor Name: Ceremony Matcha-1.06oz
The flavor of this is very smooth and not bitter like some other matchas I’ve tried in the past. It’s very easy to incorporate into water and tastes amazing with soy milk and strawberry syrup. I’d say this is very fresh tasting and smelling. I did have consistent energy throughout the day with no crash which is a plus. Only warning is be very careful because the tin and product are very light I accidentally knocked it over the first day I had it and half the matcha fell onto the floor and was wasted. I’ve now learned to be very slow around it so I don’t drop it again.
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Reviewed in the United States on December 10, 2025
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Verified Purchase
Howard Ki
Fort Morgan, US
★★★★★ 4
REVIEW FROM A NON-BEGINNER HERE
Flavor Name: Ceremony Matcha-1.06oz, Flavor Name: Ceremony Matcha-1.06oz
I’ve been drinking matcha for years and I’m very particular with the quality and how I make it. I’ve tried many matchas, so I hope my review helps you. Would I buy again? - Yes. This matcha is great for someone who likes quality matcha without spending too much money. I would drink this as my daily matcha. - I can taste the difference between this matcha and a more expensive one, but I’d say this (price point aside) is about 90% in quality, taste, and experience if the expensive ones are 100%. Price: $12.59 after tax for 30g (bought on sale) Packaging: - Tin foil seal with pull tab, matcha loose in container, no bag inside of container - Comes with a rubber piece to keep matcha sealed after opening, very nice - Comes with a small metal spoon? - Top and bottom pieces separate from main container but don’t seem to have a function (see picture) Matcha: - In comparison to other high end matchas, this seems ever so slightly more coarse ground but doesn’t seem to have an effect on experience (no grainy feel) - the flavor has slightly less “matcha flavor” but for the price point, it exceeds my expectations, may just have to increase the ratio of matcha - Color: vibrant green, not dull oxidized color like some low end matchas - Mouth feel: Nice buttery and smooth - Caffeine: I am unfortunately not sensitive to caffeine so I can’t speak on the topic How I make my matcha lattes (so you can check my credentials or learn how to make as a beginner getting into matcha): 1. Heat water to 175°F/80°C, soak bamboo whisk for 5 minutes before using to soften the bristles 2. Two scoops of matcha (≈2g) with bamboo scoop (not provided with this product) into matcha bowl through a sieve (if you have one) 3. Slowly pour water into bowl, about 2oz/60ml 4. Use the whisk to gently swirl the matcha so that there is no dry powder left 5. Whisk vigorously in a “W” shape for 20 seconds (careful not to press the whisk into the bottom of bowl, it’s fragile) 6. Bring the whisk to the surface of the matcha and gently whisk in a “W” shape until the bubbles are broken up into smaller ones, aka “microfoam”, about 10 seconds 7. Finish up by swirling the matcha with the whisk in a gentle circle shape, leaving a small peak of foam in the middle as you pull the whisk from the surface. 8. (Optional) Combine with ice, milk (I use half and half, about 8oz), and sweetener to make a latte (add the sweetener after it’s in the glass so that you don’t expose sugar to the whisk) 9. Rinse matcha whisk and bowl with hot water, place whisk carefully back on holder, making sure not to snag any bristles For beginners: - Don’t use boiling water, it will burn the matcha and cause the flavor to suffer - BE SO GENTLE WITH THE WHISK PLEASE, and make sure you soak it before hand or it will be more prone to breakage - Get a whisk holder. The whisk will be prone to mold if stored upside down (bristles up) - When soaking the whisk, there should be a faint line about 1 cm down from the string binding, that’s where the water line should be. Don’t submerge the binding area or it will be more brittle and prone to mold. - A sieve is a worthwhile investment for a smooth matcha experience - All matchas naturally oxidize, so use within 1-3 months for a good experience, it’s not a feature of bad quality matcha, it’s just how all matcha is - Color matters. If it’s dull, that means it is old or bad quality, bright vibrant green is what you’re looking for - It’s normal for matcha to “settle” on the bottom of the glass after sitting for a while, just give it a swirl to remix it I wish you all luck on your matcha journey! If you’re a beginner, there’s a lot to learn, but it’s so worth it!
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Reviewed in the United States on January 16, 2026
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Verified Purchase
Susan Chaffee-Sizemore
Lowell, US
★★★★★ 5
Really good matcha!
Flavor Name: Ceremony Matcha-1.06oz
Bright green and mild taste. One of my favorites
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Reviewed in the United States on June 10, 2026

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