Gone Fishing Series x Reiko

Gone Fishing Series x ReikoGone Fishing Series Meal Box Turn your workday into a Vaca with Ho some Meal Box! Framing a regular workday lunch like an in flight vacation meal. That playful escape from the desk vibe! Choose Your Bundle: Bundle of 8 Boxes: In the Box of 8: (1x) Seafood Dumpling RM26. 00 (1x) Pike Eel Otah Otah RM28. 00 (1x) Yam Rice Seabass Chazuke RM30. 00 (1x) Sardine Shakshuka RM28. 00 (1x) Mediterranean Tuna Quesadilla RM28. 00 (1x) Fish Meatballs with Cauli

Gone Fishing Series Meal Box

Turn your workday into a Vaca with Ho-some Meal Box! Framing a regular workday lunch like an in-flight vacation meal. That playful escape-from-the-desk vibe!

🌟 Choose Your Bundle:

Bundle of 8 Boxes:
 In the Box of 8:
(1x) Seafood Dumpling RM26.00
(1x) Pike Eel Otah-Otah RM28.00
(1x) Yam Rice Seabass Chazuke RM30.00
(1x) Sardine Shakshuka RM28.00 
(1x) Mediterranean Tuna Quesadilla RM28.00
(1x) Fish Meatballs with Cauli Mash RM28.00
(1x) Seabass Tom Yum Spaghetti RM28.00
(1x) Salmon Quinoa RM32.00

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Pike Eel Otah-Otah
A smoky, spicy twist on a local favorite — made from fresh pike eel, hand-blended with shallots, red chili, ginger, coconut oil for a rich umami punch.                                 Ingredients: pike eel, prawn, shallots, garlic, ginger, red chili, lemongrass, galangal, lime leaves, turmeric, coriander, egg, brown sugar, coconut oil, brown rice, cucumber                                                                                                    

Yam Rice Seabass Chazuke
A warm, nourishing twist on the classic Japanese comfort bowl. Steamed brown rice cooked with creamy yam topped with tender seabass and crisp bok choy, finished with a light soy-salt broth that brings everything together. Simple, soulful, and soothing — just pour, mix, and enjoy.
Ingredients: seabass, yam, brown rice, black soy sauce, salt, pepper, genmaicha, fish broth, Bok choy, shallots

Seabass Tom Yum Spaghetti
A fragrant, spicy fish broth paired with succulent seabass- perfectly balancing fresh seafood and vibrant flavors with a nutritious edge.
Ingredients: Seabass Steak, Burnt Torch Flower, Lime Leaves, Spinach, Spaghetti, Lime Juice, Salt, Sugar, Oil

Sardine Shakshuka
A rich, homestyle twist on the Middle Eastern classic — sardines simmered in spiced tomato purée with a touch of basil. Served with sourdough for that satisfying dip — bold and comforting            
Ingredients: sardine, tomato diced, cumin, coriander, capsicum, chili, yogurt, onion, homemade bread

Salmon Quinoa
This dish is a powerhouse of healthy fats and greens, without sacrificing taste.
Ingredients: Salmon, Quinoa, Carrots, Long Beans, Garlic, Soy Sauce, Oil, Chilli, Sugar, Salt, Pepper, Egg

Mediterranean Tuna Quesadilla
A fresh, high-protein wrap layered with juicy tuna, creamy fat-free yogurt, and melted cheese, balanced with sautéed mushrooms, onions, and spinach. finished with a hint of mint for that light, refreshing lift — clean, satisfying, and full of flavor in every bite.
Ingredients: tuna chunks, yogurt, salt, celery, garlic, chili, onion, cheese, wrap                 

Fish Meatballs with Cauli Mash
Juicy, hand-rolled meatballs made with a blend of tender minced meat and aromatics, slow-cooked in a rich, savory sauce for that melt-in-your-mouth bite.                
every ball packed with flavor and warmth, just like a home-cooked hug.              Ingredients: pike eel, coriander, breadcrumbs, egg, brown sugar, salt, black pepper, potato, cauliflower, milk, sweet pea, curry broth, curry leaves

Seafood Dumpling
Juicy bites of pike eel and prawn wrapped in silky dumpling skin, paired with daikon, mushrooms, and carrot for a touch of natural sweetness.
Ingredients: pike eel, prawn, daikon, mushroom, carrots, spring onion, ginger, dumpling skin, soy sauce, pepper