SKU: 49066462968

Tiny Green Labo | Skin bar | Breakfast Bar

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Description

Tiny Green Labo | Skin bar | Breakfast BarBreakfast Bar Milde & Voedende Skin Bar Begin je dag fris met de Breakfast Bar, een milde en voedende Skin Bar genspireerd door de heerlijke ingredinten van een goed ontbijt. Deze handgemaakte reinigingsbar combineert cacaopoeder, collodaal haverpoeder en witte klei. Dit zijn ingredinten die van oudsher worden gebruikt in huidverzorging vanwege hun zachte en verzorgende eigenschappen. Daarnaast bevat de bar hydrolyzed wheat protein, een veelgebruikt

Breakfast Bar – Milde & Voedende Skin Bar

Begin je dag fris met de Breakfast Bar, een milde en voedende Skin Bar geïnspireerd door de heerlijke ingrediënten van een goed ontbijt. Deze handgemaakte reinigingsbar combineert cacaopoeder, colloïdaal haverpoeder en witte klei. Dit zijn ingrediënten die van oudsher worden gebruikt in huidverzorging vanwege hun zachte en verzorgende eigenschappen.

Daarnaast bevat de bar hydrolyzed wheat protein, een veelgebruikt ingrediënt dat helpt om de huid gehydrateerd te houden. Bovendien zorgen zoete amandelolie en broccolizaadolie voor extra voeding, zonder dat de huid vet aanvoelt. Hierdoor voelt je huid schoon en verzorgd aan na elke wasbeurt, zonder uit te drogen.

💙 Waarom kiezen voor deze Skin Bar?

Zachte, maar effectieve reiniging – Maakt de huid schoon zonder deze uit te drogen.
Milde verzorging – Bevat haverpoeder en hydrolyzed wheat protein, bekend om hun verzachtende eigenschappen.
Rijk aan natuurlijke antioxidanten – Met cacaopoeder en koffie-extract.
Vrij van synthetische toevoegingen – Geen siliconen, parabenen of sulfaten, enkel milde verzorging.
Plasticvrij & Biologisch afbreekbaar – Een milieubewuste keuze die past binnen een bewuste levensstijl.
Vegan & dierproefvrij – Gemaakt met uitsluitend natuurlijke plantaardige ingrediënten en handgemaakt met zorg.

Milde reiniging & natuurlijke verzorging

Dankzij de combinatie van cacaopoeder, haverpoeder en witte klei voelt de huid niet alleen schoon aan, maar ook verzorgd. Terwijl de klei overtollige oliën op milde wijze verwijdert, helpt haverpoeder de huid te kalmeren. Daarnaast zorgen hydrolyzed wheat protein en voedende oliën ervoor dat de huid gehydrateerd blijft zonder vettig aan te voelen.

Tip: Voor een complete verzorgingsroutine gebruik je ook de Rosemary Shampoo Bar. Deze shampoo bar reinigt het haar zonder het uit te drogen en past perfect bij een natuurlijke huid- en haarverzorgingsroutine. Wil je je huid extra verwennen? Probeer dan de Reset Body Bar, verrijkt met sandelhout, eucalyptus en lavendel voor een ontspannende douche-ervaring.

Hoe gebruik je de bar?

  1. Maak eerst de Breakfast Bar nat en wrijf tussen je handen om schuim te creëren.
  2. Breng daarna het schuim aan op een vochtige huid en masseer zachtjes in.
  3. Spoel vervolgens af met lauwwarm water.
  4. Dep je huid droog en vervolg je routine met een natuurlijke crème of serum.

100% natuurlijke ingrediënten

INCI: Sodium Cocoyl Isethionate, Coco-Glucoside, Prunus Amygdalus Dulcis Oil, Brassica Oleracea Italica Seed Oil, Kaolin, Theobroma Cacao Powder, Avena Sativa Kernel Flour, Hydrolyzed Wheat Protein, Vanilla Planifolia Fruit Extract (CO₂), Coffea Arabica Seed Extract (CO₂).

Kies daarom bewust – goed voor je huid én de planeet.

Specificaties: 
- Gewicht: 0,07 kg
- Allergenen: Noten, tarwe (gluten) 
- Let op: Omdat deze bar met de hand wordt gemaakt, kunnen kleur en vorm per batch licht v ariëren.Vermijd contact met de ogen. Mocht er toch schuim in je ogen komen, spoel dan grondig uit met water.

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SKU: 49066462968

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4.1 ★★★★★
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Serhii
Grantham, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
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Verified Purchase
Booksalottle
Houston, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
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Verified Purchase
Nicholas Wilson
Bozeman, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Carnegie, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Belleville, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026

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